biodiversity
Farming for the future redefines agriculture through sustainable
In a testament to the power of nature-inspired farming and having been on a transformative Farming for the Future journey since 2009, Woolworths has launched an innovative campaign dedicated to fostering biodiversity, enhancing soil health, and revitalising the agricultural landscape. With an unwavering commitment to ‘our collective tomorrow’, Farming[...]
Ancient African food Part 1: The answer to Africa’s malnutrition and obesity
Bambara beans (Vigna subterranean) are dug from the ground like peanuts and boiled, roasted, fried, or ground into flour. Interesting facts became known in Jurie van der Walt’s research on food in ancient cultures. He has published two books, namely The history of food and why we eat it[...]