soya beans
Growing soya beans in Zambia, the Syngenta way!
by Admore Nyaguze, Head of Commercial Syngenta Zambia Soya beans (Glycine max) is a crucial food legume crop being cultivated extensively in our country Zambia on large and small-scale farms. Growers must follow basic agronomic principles when growing soya beans to maximize yields and get a higher return on[...]
Vegetable planting guide part 5: Soya beans
Soya beans are healthful and rich in protein, giving them numerous nutritional uses. People can eat them, drink them in milk alternatives, and take them in the form of supplements. Soya beans are a high protein plant food that people can prepare and eat in a variety of ways.[...]