soup

You need: 20 ml Olive Oil 200 g Streaky Bacon, diced 800 g Boneless stewing meat (chuck works well) 2 Onions, diced 3 Garlic Cloves, crushed 2 Litre Beef Stock 1 Can Fine Tomatoes 5 ml Dried Thyme 5 ml Crushed Red Chilli 3 Carrots, peeled and skinned 8[...]