West African dishes

West Africa is the westernmost region of Africa and comprises 16 countries, namely Benin, Burkina Faso, Cape Verde, The Gambia, Ghana, Guinea, Guinea-Bissau, Ivory Coast, Liberia, Mali, Mauritania, Niger, Nigeria, Senegal, Sierra Leone and Togo, as well as the islands of Saint Helena, Ascension and Tristan da Cunha, a[...]