Make more from your crops

By Theresa Siebert, Petrus Britz, Pr Eng and Agrelek Soya ice cream is a great substitute for people who suffer from lactose intolerance. It is classified as Paravine, in other words, a non-dairy frozen dessert. It resembles traditional ice cream, but contains soya protein products instead of milk protein.[...]

By Specialist Writer|8th August 2018|Categories: Zambia|Tags: , , , |
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