fruit production
Fruit production part 5: The cape gooseberry is a golden crop
The sweet cape gooseberry is gaining popularity due to its high value as the next big superfood. Its name is derived from its look, as the ripe fruit looks like it is wrapped in a paperlike “cape” that resembles a Chinese lantern. A multitude of varieties are available. They[...]
Fruit production part 4: Prickly pears
The cactus- or prickly pear is an interesting kind of vegetation. It is a cactus that is both a vegetable and a fruit because the fleshy pads are considered a vegetable and the parts that develop the seeds are the fruits. On top of that, the plant is increasing[...]
Fruit production part 3: Pineapple in its crowning glory
Pineapples. Who does not enjoy the sweet and sour flesh from time to time? Freshly sliced, the yellow fruit is juicy and rich in vitamin C and fibre. It is a tropical fruit that is grown in many places over the world. The fruit is used to make juice[...]
Fruit production part 2: Kiwi fruit
Kiwi fruit production has been a hot topic for over two years. Many growers have seized the opportunity to farm with kiwis and capitalise on the demand for this exotic fruit. Contrary to popular belief, these fruits do not originate from New Zealand, but rather China. Commercial production, however,[...]
Fruit production part 1: Glorious granadillas
Granadillas, also known as passionfruit, is a vine species of passionflower that is native to Brazil. It belongs to the family Passiflora. The centre of the fruit is filled with yellow gelatinous pulp and seeds. It is sweet yet acidic tasting. The thick outside rind is cut open to[...]